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T0273 Amalgerol Essence treated bunches show very good development
# sugar content (Brix), yield
Grape
Hungary
AMALGEROL® ESSENCE
In a commercial vineyard AMALGEROL ESSENCE was tested in a GEP trial (Good Experimental Practice). The grapevines of the variety Chardonnay received 4 foliar applications of AMALGEROL ESSENCE between BBCH 53 and 79.
The bunches on plants treated with AMALGEROL ESSENCE had more grapes and these grapes were better developed compared to the untreated control.
These findings are represented in a higher yield as well as a higher sugar content in AMALGEROL ESSENCE-treated harvest. Increase with AMALGEROL ESSENCE 2 l/ha:
T0273 Amalgerol Essence treated bunches show very good development
T0273 Amalgerol Essence treated bunches show very good development
T0273 Untreated control: fewer grapes and worse development
T0273 Untreated control: fewer grapes and worse development
T0273
T0273
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