08.09.2025
Stronger Starts for Tomato Seedlings with AMALGEROL Essence in Ukraine
At the Kremenchuk Vegetable Factory in Poltava Oblast - one of Ukraine’s largest seedling producers - innovation is rooted in responsibility. With a mission to provide healthy, high-performing seedlings to farms across the country, the enterprise consistently seeks new ways to improve crop vitality. In partnership with Summit Agro LLC, the team recently launched a production experiment using AMALGEROL Essence, a unique biostimulant designed to enhance root development and plant immunity - safely and effectively.
16.07.2025
How One Spanish Grower Gained Early Vigor and Even Harvests in Root Crops
In the rich but diverse soils of Europe, Antonio has been working closely with root vegetables like carrots, potatoes, and root parsley. His journey with AMALGEROL began in search of a better start for these crops and a more balanced yield at harvest. “Honestly, we’ve had good experiences with the product,” he says, pointing to faster early development as one of the key benefits.
09.07.2025
Cypriot Farmer Achieves Year-Round Banana Harvest with AMALGEROL
In the sun-drenched fields of Paphos, Cyprus, Aristidou Aristidis has been cultivating bananas for six years. His professional journey in agriculture has not been without challenges, but his innovative approach and willingness to adapt have led to significant advancements in his farming practices.
23.07.2025
French Greenhouse Vegetables Producer Boosts Yield and Quality with AMALGEROL
In the fertile region of Arles, nestled in the Bouches-du-Rhône of southern France, Jean-Paul Fargier cultivates a thriving 9-hectare market greenhouse. With 2 hectares dedicated to peppers and another 2 to eggplants, Jean-Paul is no stranger to the complexities of high-yield horticulture. His commitment to precision and profitability led him to explore innovative solutions in 2024 - one of which was the introduction of AMALGEROL.
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02.07.2025
Bulgarian Farmer Turns Crisis into Triumph with AMALGEROL
In the rural heart of Bulgaria, where farming traditions are passed down through generations, Georgi Radev stands out as a beacon of resilience and innovation. Hailing from Sliven, Radev cultivates extensive lands around the villages of Zhelyu Voivoda and Kamen. His story is not just about the wheat fields he tends to, but about his profound determination to overcome the adversities that nature throws his way.
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25.06.2025
12 Years of Success on a 2-Hectare Kiwi Farm in Greece
During a visit to a 2-hectare kiwi farm in Greece, our sales team and Manager Hanspeter Hueter met Christos Ganaras and his son, Giannis, who have been cultivating kiwifruit since 2012. Their farm, protected by a net against hail, has relied on AMALGEROL as their primary biostimulant for over 12 years.
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18.06.2025
Turning Frost Into Fruit: How One Turkish Farmer Reversed the Cold’s Damage
In Ceyhan, a fertile agricultural hub in Adana, Turkey, Mr. Dinçer Dinç carries the weight of five decades in farming and agricultural supply. His business spans cold storage, gardening, and chemical distribution—serving a region known for citrus fruits, melons, watermelons, tomatoes, peanuts, maize and more. But in the winter of this year, a devastating frost struck. Temperatures plummeted to -10°C, leaving lemon trees stripped and orange groves bare. That’s when Dinç made a bold choice that changed everything.
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